China Gourmet CA Menu

HAPPY FAMILY DINNER

• (A) Happy Family Dinner — $25.95

HOUSE SPECIAL DINNER

• (B) House Special Dinner — $27.95

CHEF SPECIAL DINNER

• (C)Chef Special Dinner — $29.95

SOUP

• Fresh Shrimp Wonton Soup — $15.95: Hong Kong style shrimp and pork filled wonton dumplings in thin wrap with garden fresh Chinese greens in clear broth.
• Hot/Sour Soup — $17.95: Spicy, tofu, pork and variety of mushrooms with hints of vinegar which makes your mouth water.
• Seafood Tofu Soup — $18.95: Diced tofu, bamboo shoots, green peas, straw mushrooms, crab meat, scallops and shrimp in light broth.
• Clear Seafood Soup w Giner — $18.95: Mussels, scallops, and prawns in clear ginger and scallion broth.
• War Wonton Soup — $18.95: Soup with shrimp, chicken, B.B.Q. pork, vegetables, egg and wontons in a chicken broth.
• Egg Flower Soup — $15.95
• Wonton Noodle Soup — $17.95: Choice of chicken, pork, shrimp, or vegetable.
• Combo Wonton Noodle Soup — $18.95
• Vegetable Tofu Soup — $15.95
• Sizzling Rice Soup — $18.95: Chicken broth with shrimp, chicken, vegetables, and sizzling golden crispy rice.
• Assorted Flavor Soup — $18.95: Soup with shrimp, scallops, chicken, snow peas, mushrooms, and egg whites in a delightful broth.
• Chicken Velvet Corn Soup — $17.95

HEALTHY CHOICE

• Steamed Chicken Vegs — $18.95
• Steamed Shrimp Brocoli — $22.95
• Steamed Tofu w.Vegetables — $16.95
• Steamed Shrimp & Chicken w.Vegetables — $22.95
• Steamed Chicken Asparagus — $19.95

APPETIZERS

• Egg Rolls(2) — $8.95: Our own version filled with vegetables.
• Spring Rolls — $10.95: Our own version filled with shrimp, scallops and crab meat.
• Seafood Rolls — $12.95: Marinated in homemade rice wine, fried crisp, and served with mustard dipping sauce.
• Crispy Pork in Red Wines Sauce — $18.95: Smoked to perfection. The traditional way.
• BBQ Spare Ribs — $18.95
• Pepper Salted Calamari — $19.95
• Fried Wonton — $13.95: Wrapped with cream cheese, vegetables and deep fried.
• Paper Wrapped Chicken(6) — $14.95
• Pot Sticker(6) — $18.95: Pan fried dumplings stuffed with meat and vegetables.
• Palace Prawns — $15.55: Jumbo prawns deep fried in a batter.
• Pine-Seed Lobster in Lettuce Cup — $22.95: Lobster minced with pine nuts, onion, bamboo shoot, water chestnuts flash stir fired in a hot wok and served in a lettuce cup with hoisin sauce.
• Chicken Salad — $15.95: Shredded chicken with lettuce in chef’s special sauce.
• Moo Shu — $18.95: Choice of pork, beef, chicken or vegetable sautéed with bamboo shoots, cabbage, and scallions wrapped in thin Mandarin pancakes with plum sauce. (Served with 4 pancakes)
• Skewer Chicken(6) — $14.95
• Skewer Beef(6) — $15.95
• Pu Pu Platter — $22.95: Exciting combination of beef teriyaki, B.B.Q. pork, spring rolls, palace prawns, fried wonton cooked at the table with your own fire pot.
• Sliced BBQ Pork — $17.95
• Fried Chicken Wins(8) — $17.95

DUCK

• Peking Duck — $67.95: Beijing’s legendary festive duckling. Served with steamed pancakes wrapped with crisp duck skin, finely shredded scallions and cucumber in a hand roll
• Roasted Duck — $33.95: Hong Kong style roasted duck. Served on the bone, the ancient way
• Eight-Precious Duck — $37.95: Boneless roasted duck with shrimp, scallops, chicken, roasted pork, calamari, black mushrooms, and green vegetables

PORK

• Sweet Sour Pork — $18.95: Tender pork cubes stir-fried with green pepper and pineapple
• Pork Szechuan Style — $18.95
• Pepper Salt Spiced Pork Chop — $21.95: Thinly sliced crispy yet tender pork chop sprinkled with salt & pepper. Refreshingly tasty.
• Pork Hunan Style — $18.95: Slices of pork with fresh broccoli, baby corn & straw mushrooms, sautéed in chef’s spicy hot pepper sauce
• Twice Cooked Pork — $18.95: Slices of pork cooked twice with cabbage and green pepper
• Pork Black Mushroom Snow Peas — $18.95
• BBQ Pork w. Chinese Peas — $18.95
• Pork Sauteed w. Asparagus — $19.55
• Kung Pao Pork — $18.95

LOBSTER

• Absolute Lobster — $42.65: Lobster meat stir-fried with our chef’s spicy sauce made of fine liquor, minced seafood, and other fresh ingredients

SEAFOOD DELIGHT

• Assorted Seafood in Bird's Nest — $26.65: Assortment of selected seafood including prawns, scallops, squid, scallion flavor in a nest.
• Spicy Seafood Delicacy — $25.65: Sautéed scallops, shrimp, crab meat, fish cakes, calamari, Chinese napa, and tofu simmered in wine and spicy bean sauce. Served in a flaming wok.
• Seafood Sizzling Plate — $28.65: Prawns, scallops, calamari and fish fillet with fresh vegetables served in sizzling platter.
• Prawns & Scallop w. Chinese Seasonal Vegetable — $26.65: Jumbo prawns and large scallops, sautéed with mixed garden fresh veggies.
• Prawns & Scallops in Szechuan Sauce — $26.65: Jumbo prawns and large scallops with green pepper, water chestnuts, black mushrooms in hot garlic.
• Phoenix & Dragon — $25.65: Fresh prawns, chicken, mushrooms broccoli and Chinese veggies.
• Three Flavor Delicacy — $25.65: Combination of tender chicken, beef, prawns, broccoli, carrot and snow peas in chef’s special sauce.
• Kung Pao Three Delight — $25.65: Beef, chicken, prawns in a rich brown sauce with red pepper, green pepper, onion, water chestnuts and peanuts.

SQUID

• Squid Szechuan Style — $25.65: Tender calamari with red bell pepper, bamboo shoots, and black mushroom, in spicy Szechuan style sauce
• Squid w. Hunan Style — $25.65: Tender calamari with fresh broccoli, baby corn and straw mushroom, green pepper, sautéed, in chef’s spicy hot pepper sauce

PRAWNS

• Prawns w. Hunan Style — $24.65: Jumbo shrimp with fresh broccoli, baby corn, straw mushroom, green pepper, sautéed in chef’s spicy hot pepper sauce
• Double Dragon — $25.65: Prawns, served with red spicy and white garlic sauce
• Prawns in Szechuan Style — $24.65
• Kung Pao Shrimp — $24.65: Prawns sautéed in a rich brown sauce with red pepper, green pepper, onion, water chestnuts & peanuts
• Sweet & Sour Shrimp — $24.65
• Prawns w. Cashew Nut — $24.65
• Prawns in Lobster Sauce — $24.65: Jumbo size prawns stir-fried with homemade light sauce
• Crispy Walnut Shrimp — $30.65: Prawns with creamy butter sauce, honey glazed walnuts in our chef’s special sauce
• Prawns w. Mix Chinese Vegetable — $24.65
• Emperors Prawns — $28.65: Ham wrapped prawns stir-fried with mild sweet & sour cream sauce. Sprinkled with freshly ground peanuts. Surrounded by decorative broccoli spears
• Pepper Salt Spiced Prawns — $27.65: Jumbo prawns dusted with pepper salt spice, flash fried, in a wok tossed with jalapeño peppers
• Sizzling Black Pepper Prawns — $28.65: Our signature. Prawns with tasty black peppered sauce, shredded bell peppers and onion served on a sizzling platter. Mildly spicy with hints of black pepper
• Sauteed Chilly Tomato Prawns — $24.65: Intense and juicy chili tomato sauce prawns with crunchy texture
• Sesame Seed Prawns — $24.65
• Prawns Sauteed w. Asparagus — $27.65
• Scambled Eggs w. Shrimp — $26.65

SCALLOPS

• Scallop w. Asparagus — $25.65
• Sizzling Black Bean Scallop — $27.65: Scallops with tasty black pepper sauce, finely shredded bell peppers and onion, served on a sizzling platter. Mildly spicy with hints of black pepper
• Scallop w. Chinese Veg — $25.65: Sautéed scallops with fresh ginger roots and scallions topped with garden fresh, Chinese seasonal vegetables
• Spicy Scallop Szechuan Style — $24.65
• Scallop w. Spicy Pepper Salted — $27.65: Jumbo scallops dusted with pepper-salt spice, flash fried in a wok tossed with jalapeño

FISH

• Honey Garlic Fish — $26.65: Filet of fish with fresh broccoli, corn & straw mushrooms.
• Fish Hunan Style — $27.65: Sautéed in chef’s spicy, hot pepper sauce.
• Braise Fish in Home Style — $27.65: Fish fillet with ginger onion in brown sauce.
• Steamed Fish — $32.65: Steamed fish fillet, served with fresh shredded green onions and ginger in house special sauce.
• Crispy Sole Fish Fillet in Sweet & Sour Sauce — $35.65

BEEF

• Ginger Beef In Clay Pot — $23.65: Tender slices of beef simmered in rice wine w/fresh ginger roots and scallions in a hot clay pot. Heavy in aroma. The perfect dish w/white rice
• Sizzling Black Pepper Beef — $24.65: Our signature black pepper sauce, mildly spicy, intense flavor, stir-fry w/beef strips, shredded green peppers and onions, served sizzling hot
• Beef Szechuan Style — $22.65: Shredded beef with red bell pepper, bamboo shoots, and black mushrooms, in spicy Szechuan style sauce
• Sar-tay Beef — $23.65: Tender beef slices stir-fried with tasty Sar-Tay sauce, on a bed of fresh and sautéed spinach. A two-for-one treat! Flavor you will not find anywhere else
• Orange Beef — $23.65: Tender and crispy tenderloin with orange flavored sauce
• Curry Beef in Clay Pot — $22.65: An aromatic mixture of coconut and curry with beef and mushrooms simmered in hot clay pot
• Mongolian Beef — $22.65: Tender beef with scallions and garlic, sautéed in chef’s spicy sauce
• Broccoli Beef — $21.65: Fresh hand-cut broccoli spears stir-fried with beef
• Beef Oyster sauce — $21.65: Slices of tender beef stir-fried with fresh snow pea pods and bamboo shoots in oyster sauce
• Beef & Scallop — $26.65: Slices of beef and tender scallops with bamboo shoots, snow peas, mushrooms, baby corn, and carrots sautéed in chef’s special sauce, served on a sizzling platter
• Beef String Bean — $21.65
• Beef Chinese Peas — $21.65
• Sesame Beef — $23.65
• Beef Hunan Style — $21.65: Slices of beef with fresh broccoli, baby corn and straw mushrooms, sautéed in chef’s spicy hot pepper sauce
• Beef Sauted Asparagus — $23.65
• Kung Pao Beef — $21.65
• Spicy Beef In Hot Pot — $27.65: Our signature hot pot seasoning, super spicy, intense flavor, stir-fry with strip beef, sliced ginger, garlic, peppers and dry chili peppers. Served in hot pot

CHICKEN

• Hot Garlic Chicken — $18.95: Sliced white meat chicken, bamboo, onion, water chestnut, bell pepper, mushroom, carrots, sautéed with our chef’s spicy hot garlic sauce
• Orange Chicken — $18.95: Tender white meat chicken slices, sautéed w/mixed garden fresh veggies
• Chicken Vegetables — $18.95: Tender boneless chicken chunks marinated and stir-fried with scorched red pepper in our General
• Lemon Chicken — $18.95
• General Taso Chicken — $19.95
• Kung Pao Chicken — $18.95
• Sizzling Black Bean Chicken — $20.95: Tender breast of chicken slices with our signature black bean sauce, snow peas, and mushrooms. Served on a sizzling platter
• Honey Garlic Chicken — $18.95: Boneless chicken nuggets, lightly battered with a honey garlic sauce
• Curry Chicken In Clay Pot — $19.95
• Sweet Sour Chicken — $18.95: Chunks of chicken dipped in batter, then deep fried and sautéed with vegetables in a sweet and sour sauce
• Chicken Cashew.Nut — $18.95: Sliced white meat chicken, sautéed with crispy cashew nuts, broccoli and water chestnuts in a tasty brown sauce
• Triple Salute Chicken w.Basil — $20.95: Supple pieces of chicken surrounded by basil, garlic and fresh ginger root, heavy in aroma. It hits all the senses
• Chicken Szechuan Style — $18.95
• Chicken w.Pineapple — $18.95: White meat chicken sautéed with fresh pineapple, carrot, green pepper and onion
• Sesame Seed Chicken — $18.95
• Moo Goo Gai Pan — $18.95
• Chicken w.String Bean — $18.95
• Almond Chicken — $18.95: Sliced white meat chicken, water chestnuts, snow peas, carrots, celery, straw-mushrooms, bamboo shoots, sautéed in special white sauce
• Chicken Asparagus — $19.95
• Broccoli Chicken — $18.95
• Crispy Chicken — $18.95
• Chicken Snow.Peas — $18.95

VEGETABLES

• Sauteed Mix Vegetables — $17.95
• Spicy Bean Curd Szechuan Style — $17.95
• Sauteed Spinach w. Ginger & Scallion — $17.95
• Shang Hai Baby Bok Choy — $17.95
• Dry Sauteed String Bean w. Min Pork — $17.95
• Szechuan Fresh Eggplant — $17.95
• Sauteed Broccoli w. Garlic — $17.95
• Baby Bok Choy w. Black Mushroom — $18.95
• Sauteed Asparagus w. Garlic — $18.95
• Pepper Salt Bean Curd — $18.95
• Orange Tofu — $18.95
• Home Style Tofu — $18.95
• Kung Pao Tofu — $18.95

EGG FOO YOUNG

• Shrimp Egg Foo Young — $18.95
• Beef Egg Foo Young — $18.95
• Pork Egg Foo Young — $17.95
• Chicken Egg Foo Young — $17.95
• Vegetable Egg Foo Young — $17.95
• Combo Egg Foo Young — $19.95: Sautéed fresh mixed vegetables w/beef, chicken, shrimp in brown sauce

CHOP SUEY

• Shrimp Chop Suey — $18.95
• Beef Chop Suey — $18.95
• Pork Chop Suey — $17.95
• Chicken Chop Suey — $17.95
• Vegetales Chop Suey — $17.95
• Combo Chop Suey — $19.95

CLAY POT

• Spinach Prawn in Clay Pot — $25.95: Roasted garlic cloves simmered in clay pot w/black mushrooms, bamboo shoots and garden fresh spinach with jumbo sized prawns
• Twin Dragon — $35.95: Fresh garlic simmered with roasted pork and chunks of lobster, marinated in red wine, and served in a hot clay pot. No overpowering garlic flavor, just the perfect blend. A perfect match.
• Hong Kong Style Braise Fish w.Tofu — $26.95: Fillet of fish braised with soy sauce, five spices, ginger scallion, lean shredded pork, and tofu in hot clay pot
• Assorted Seafood & Tofu in Clay Pot — $28.95: Fresh prawns, scallops, calamari, crab meat and deep fried tofu simmered with veggies in clay pot.
• Mussel Basil in Clay Pot — $24.95: Jumbo mussels surrounded by basil, garlic, and fresh ginger root. Heavy in aroma. It hits all the senses
• Crispy Pork w.Eggplant In Clay Pot — $25.95: Roasted garlic simmered in clay pot with fresh eggplant and crispy pork

RICE

• Salmon Fried Rice — $25.95
• BBQ Pork Fried Rice — $17.95
• Hong Kong Sausage Fried Rice — $17.95
• Yeng Chow Fried Rice — $17.95: Fried white rice with bits of lettuce, green peas, shrimp, pork, chicken and ham
• Special Fried Rice — $17.95: Fried rice with soy sauce, shrimp, pork, chicken and ham
• Shrimp Fried Rice — $17.95
• Combo Fried Rice — $20.95
• Pineapple Fried Rice — $23.95: Fresh bits of pineapple stir-fried with rice, mushrooms, shrimps, scallops and pork. First baked in the oven with a whole pineapple, and then served flaming at the table
• Seafood Fu-Chow Fried Rice — $23.95: Fried rice with egg topped with assorted seafood (shredded Chinese air-cured scallops) in light sauce
• White Rice (S) — $2.50
• White Rice (M) — $3.50
• White Rice (L) — $4.50
• Fried Rice — $16.55

LO-MEIN

• Eight Precious Lo Mein — $23.95: Shrimp, chicken, calamari, scallops, roasted pork, crab meat and veggies
• Lo Mein — $18.95: Choice of one: chicken or pork or vegetables or beef or shrimp
• Ginger & Onion Lo Mein — $16.95

PAN FRIED NOODLE

• Seafood Pan Fried Noodle — $25.95
• Shrimp Pan Fried Noodle — $20.95
• Beef Pan Fried Noodle — $20.95
• Pan Fried Noodle — $19.95: Choice of one: chicken or pork or vegetables
• Pan Fried Noodle Combo — $27.95: Pan-fried home made noodles with chicken, beef, prawns, scallops and tender veggies, served in a sizzling platter

CHOW FUN/ CHOW MEIN

• Dry Sauteed Chow Fun — $18.95: Choice of one: chicken or pork or beef or shrimp or vegetables
• Beef Chow Fun w. Black Bean Sauce — $19.95
• Combo Chow Fun — $19.95
• Chow Mein — $16.55: Choice of one: chicken/pork/beef/vegetables
• Shrimp Chow Mein — $17.95
• BBQ Pork Chow Mein — $17.95
• Combo Chow Mein — $17.95
• Szechuan Noodle — $16.95: Minced pork and spices on egg noodles

Oodles of Noodle

• Curry Singapore — $20.95
• Pork Taiwanese Noodle — $20.95: Shredded vegetables, pork, mushrooms, carrots
• Seafood Taiwanese Noodle — $23.95: Shredded veggies, onions, mushrooms, sun dried shrimp & assorted seafood

Dessert

• Lychee Nuts — $9.55
• Longan Nuts — $9.55
• Sesame Ball — $9.55
• Deep Fr Banana — $10.55

Drinks

• Orange Juice — $6.95
• Apple Juice — $6.95
• Pineapple Juice — $6.95
• Fruit Punch — $4.95
• Milk — $4.95
• Coffee — $4.95
• Shirley Temple — $4.95
• Ice Tea — $4.95
• Pink Lemonade — $4.95
• Coca — $4.95
• Diet Coca — $4.95
• Sprite — $4.95
• Root Beer — $4.95
• Dr. Pepper — $4.95
• Large Perrier — $6.55
• Small Perrier — $4.95
• Soft Drink — $4.95
• Juice — $6.95
• Cocola — $4.95
• Soda — $4.95

L SHRIMP

• Kung Pao 3 Delight L — $16.95
• Shrimp w. Broccoli L — $16.95
• Shrimp w. String Beans L — $16.95
• Three Flavor Delicacy L — $16.95
• Shrimp w. Lobster Sauce L — $16.95
• Kung Pao Shrimp L — $16.95
• Szechuan Style Shrimp L — $16.95
• Sesame Shrimp L — $16.95
• Sweet & Sour Shrimp L — $16.95
• Lemon Shrimp L — $16.95
• Shrimp Chop Suey L — $16.95
• Shrimp Chow Mein L — $16.95
• Shrimp Egg Foo Young L — $16.95
• Shrimp w. Vegetables L — $16.95
• Moo Shu Shrimp L — $15.95
• Asparagus Shrimp L — $17.95
• Walnut Shrimp L — $18.25

L CHICKEN

• Almond Chicken L — $15.95
• Kung Pao Chicken L — $15.95
• Orange Chicken L — $15.95
• Sweet & Sour Chicken L — $15.95
• Chicken w. Cashew Nuts L — $15.95
• Chicken w. Broccoli L — $15.95
• Chicken Chop Suey L — $15.95
• Chicken w. Vegetables L — $15.95
• Chicken Szechuan Style L — $15.95
• Chicken Chow Mein L — $15.95
• Lemon Chicken L — $15.95
• Sesame Chicken L — $15.95
• Chicken w. String Beans L — $15.95
• Honey Garlic Chicken L — $15.95
• General Tsao's Chicken L — $15.95
• Asparagus w. Chicken L — $17.95

L BEEF

• Beef w. Broccoli L — $16.55
• Kung Pao Beef L — $16.55
• Mongolian Beef L — $16.55
• Beef In Oyster Sauce L — $16.55
• Beef Chow Mein L — $16.55
• Beef w. Bell Pepper L — $16.55
• Beef Chop Suey L — $16.55
• Beef String Bean L — $16.55
• Beef Egg Foo Yong L — $16.55
• Beef Szechuan Style L — $16.55
• Hunan Beef L — $16.55
• Asparagus Beef L — $17.95

L PORK

• Sweet & Sour Pork L — $15.95
• Pork Chow Mein L — $15.95
• Pork Chop Suey L — $15.95
• BBQ Pork w. Snow Peas L — $15.95
• Kung Pao Pork L — $15.95
• Pork w. Black Mushroom Snow Peas L — $15.95
• Twice Cooked Pork L — $15.95
• Pork Egg Foo Young L — $15.95
• Hunan Pork L — $15.95
• Asparagus Pork L — $17.95

LUNCH SPECIAL

L VEGETARIAN

• Tofu w. Vegetable L — $15.65
• Vegetales Chow Mein L — $15.65
• String Beans in Black Bean Sauce L — $15.65
• Vegetales Chop Suey L — $15.65